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a relaxing evening with new found friends PDF Print E-mail

After being picked up from my hotel, Ibu Puspa and Pak Wayan welcomed me and others into their house. They shared with us some of their traditions, before inviting us to roll up our sleeves and get busy chopping, slicing and stirring as we cook a banquet of traditional Balinese food. Along the way, Ibu Puspa explained to us the nature of Balinese cooking and the ingredients we were working with. In this evening class, we were fortunate to then sit in the open air dining room as we enjoyed our creations - relaxing and sharing as we ate.

  • Visited January 2011
Brisbane, Australia
Source : TripAdvisor.com

Paon Bali Cooking Class