Brilliant day, really authentic |
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The whole day was great, right from the market, to the rice paddies to the village. Puspa and Wayan were really nice and welcoming. We coked and ate everything we made, really lovely. Very clean and hygenic. Did a class in Sept 2010 and going back in Jan 2011 to do it again. Having been on a course in Bali before this one was outstanding.
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