|Beautiful insight to the traditional balinese cooking way, highly recommended even for those who don't cook!|
I am not much of a cook. In fact, at the tender age of 17, making toast is pretty much as far as I go. However this cooking experience has equipped me with skills that will stay with me for a lifetime.
The candleit dinner in which you cooked yourself is such a reward and is almost as good as the 5 star restruants in Bali!
Source : TripAdvisor.com