Embark on a culinary adventure unlocking the secrets of authentic Balinese cooking, utilising traditional ingredients and preparation methods, in a fully equipped community village kitchen.
Your day starts early at the Ubud markets, where you can pick from fresh herbs & spices, crisp vegetables and choice cuts of meat,
before heading off on guided ‘padi’ expeditions.
Upon your return to Laplapan village, you will be warmly welcomed and expertly guided by your host, Puspa, who will help you to discover how to create your very own delicious authentic Balinese dishes.From only Rp 350,000 per person
Morning Classes ( 08.30 AM ) and
Afternoon Classes start from 03.30 PM
Especially for Afternoon Class with No Market Tour's included!
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